Stellar Cottage Fries and Atmosphere at The Cottage Cafe in Spokane Valley

The Cottage Cafe in the Spokane Valley had caught my eye for months, with its' English country-side design standing out among car dealerships, beckoning you to slow down and stop in for some chow. My brother-in-law, Vic, and I entered The Cottage last week and found the environment cozy and well lit. The service was friendly and efficient, and soon enough we turned our attention from the trendy No-Li beer sign to our food. I ordered a veggie omelet, filled with tomato, spinach and mushrooms. But what really stood out were the sliced and fried "cottage fries". The light seasoning, and crispy texture was a pleasing departure from hash browns - which I also enjoy. Vic's BTA (bacon, tomato, avocado) was equally well prepared. The Cottage also got it right using Doma, a local coffee roaster, which explains the many smooth refills. I'd recommend visiting The Cottage when it's not busy, so you can take your time and soak in the pleasant atmosphere. FaceBook link here.